RED WINES
Coastal Ridge White Zinfandel (Blush / California)

Semi-dry and fruity with a delicate sweetness.
Villa Mt. Eden Pinot Noir (California)

Smooth and easy drinking with notes of cherries.
Yellow Tail Merlot (Australia)

Silky smooth with juicy plum flavors and a touch of vanilla oak.
Columbia Crest "Grand Estate" Merlot (Washington)

Lush berry flavors balanced with oak.
Fat Bastard Shiraz (France)

Spicy and complex with juicy fruit flavors.
Rock Rabbit Syrah (California)

Rich concentrated fruit with a hint of spicy oak.
Meridian Cabernet Sauvignon (California)

A velvety tannin structure, luscious middle and a long lingering finish.
Wolf Blass Cabernet Sauvignon (Australia)

Bouquet is full of black currants and spice and the flavor long.
J. Lohr Seven Oaks Cabernet Sauvignon (Paso Robles

Full bodied and full of rich cassis flavors balanced by toasty oak.
Luna di Luna Sangiovese/Merlot (Italy)

Semi-dry and fruity with a delicate sweetness.
Estancia Meritage

Rich with spice, dark fruits, toasted oak and notes of chocolate caramel.


WHITE WINES
Santi Pinot Grigio (Italy)

Light, dry and crisp with citrus accents.
Luna di Luna Pinot Grigio/Chardonnay (Italy)

A perfect blend of two favorites, dry and fruity.
Dr. Frank Salmon Run Riesling (NY State)

On the sweet side, great as an aperitif or with spicy foods.
Luna di Luna Pinot Bianco/Sauvignon (Italy)

Pale straw yellow with greenish highlights. Very aromatic with hints of melon, green apple and tropical fruit. Pleasingly crisp with an abundance of fruit flavors.
Kendall Jackson Chardonnay (California)

Full of fruit with a balance of oak and a lingering finish.
Yellow Tail Chardonnay (Australia)

Citrus and melon flavors with gentle oak.
Fat Bastard Chardonnay (France)

Elegant with hints of vanilla and hazelnut.




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